Milk Fed Veal Chop (Ribeye) Bone In
Cut from the loin with ribs attached, this 6-bone rack is the veal equivalent of a beef rib roast. Cooked whole, it makes a spectacular main course for a celebratory meal. For less formal occasions—and a quicker cooking time—the racks can be cut into individual chops
Single bone in chop (12-14 oz) or full 6 bone rack available
How Does It Work?
- Build your box or choose one of ours.
- Enter your shipping information at checkout (free Shipping on orders over $199)
- We'll send it on on it's way
Worry Free Guarantee
If your unsatisfied with your order or it arrives damaged, we'll gladly reship the products or refund 100% of your money.
We'll take care of you, it's what we do!
Have A Few More Questions?
Where Does Your Meat Come From?
Our meat hails from handpicked ranches and suppliers in Texas and other rich livestock hotspots across the US. Chosen by breed, feed, and grade to deliver quality products!
How Is The Meat Shipped?
Shipments are sent in insulated containers, with ice packs or dry ice as needed. Place directly in the freezer until ready to eat.
How Is The Product Packaged?
Most items are processed, frozen, and vacuum sealed individually at our site. To help keep it Fresh!
How Long Will My Order Take?
Orders typically require 2-3 business days for processing, based on the order date. Shipping durations vary from 1-3 business days, depending on location. Orders are typically shipped out between Monday - Wednesday.
